As a South African, I feel every man should know how to get a great Braai going, from starting the fire to creating great African meals.

As we all know a great braai comes from how you pack your coals, we all have a personal preference, Charcoal, Briquettes, or Wood.
I am not a follower of gas braai’s the meat is just not the same, so I am a briquettes man, I always try and create 2 or so great pyramids and light the fire lighter at the bottom which works for me giving me a great roaring fire. Details